Feeding Children Everywhere has a commitment to those we serve — to provide the healthiest meals possible for children
and families around the world. Our meals are all-natural with no artificial flavorings.
Our take on a classic Italian dish that is made up of tasty pasta, lentils filled with protein, our special blend of
dehydrated vegetables and a dash of pink Himalayan salt for a flavorful, delicious meal. Italian Veggie Pasta is a winner!
Pink Himalayan Salt
Red Lentil Jambalaya
We carefully selected and sourced ingredients from farms right here in the United States and added salt that comes
from the Himalayas, providing 84 trace vitamins and minerals. The result? A tasty vegan meal that is naturally packed
with protein and fiber.